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Results: 2
FATTY-ACID CONTENT AND COMPOSITION OF ENGLISH BEEF, LAMB AND PORK AT RETAIL
Authors:
ENSER M HALLETT K HEWITT B FURSEY GAJ WOOD JD
Citation:
M. Enser et al., FATTY-ACID CONTENT AND COMPOSITION OF ENGLISH BEEF, LAMB AND PORK AT RETAIL, Meat science, 42(4), 1996, pp. 443-456
SUMATRIPTAN IN ACUTE MIGRAINE USING A NOVEL CARTRIDGE SYSTEM SELF-INJECTOR
Authors:
GROSS MLP KAY J TURNER AM HALLETT K CLEAL AL HASSANI H
Citation:
Mlp. Gross et al., SUMATRIPTAN IN ACUTE MIGRAINE USING A NOVEL CARTRIDGE SYSTEM SELF-INJECTOR, Headache, 34(10), 1994, pp. 559-563
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