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Results: 4
HEAT-INDUCED STRUCTURAL-CHANGES OF ACID-HYDROLYZED AND HYPOCHLORITE-OXIDIZED BARLEY STARCHES
Authors:
AUTIO K SUORTTI T HAMUNEN A POUTANEN K
Citation:
K. Autio et al., HEAT-INDUCED STRUCTURAL-CHANGES OF ACID-HYDROLYZED AND HYPOCHLORITE-OXIDIZED BARLEY STARCHES, Carbohydrate polymers, 29(2), 1996, pp. 155
DISTRIBUTION OF NITROGEN IN THE CATIONIZED POTATO STARCH GRANULE
Authors:
HAMUNEN A
Citation:
A. Hamunen, DISTRIBUTION OF NITROGEN IN THE CATIONIZED POTATO STARCH GRANULE, Starke, 47(6), 1995, pp. 215-219
HYPOCHLORITE OXIDATION OF BARLEY AND POTATO STARCH
Authors:
FORSSELL P HAMUNEN A AUTIO K SUORTTI T POUTANEN K
Citation:
P. Forssell et al., HYPOCHLORITE OXIDATION OF BARLEY AND POTATO STARCH, Starke, 47(10), 1995, pp. 371-377
OXIDATION OF POTATO STARCH BY HYDROGEN-PEROXIDE
Authors:
PAROVUORI P HAMUNEN A FORSSELL P AUTIO K POUTANEN K
Citation:
P. Parovuori et al., OXIDATION OF POTATO STARCH BY HYDROGEN-PEROXIDE, Starke, 47(1), 1995, pp. 19-23
Risultati:
1-4
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