Authors:
HORIE M
SAITO K
ISHII R
YOSHIDA T
HARAMAKI Y
NAKAZAWA H
Citation: M. Horie et al., SIMULTANEOUS DETERMINATION OF 5 MACROLIDE ANTIBIOTICS IN MEAT BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY, Journal of chromatography, 812(1-2), 1998, pp. 295-302
Citation: Y. Haramaki et al., HPLC SIMULTANEOUS ANALYSIS OF SYNTHETIC A NTIBACTERIALS IN MEAT AND FISH WITH SOLID-PHASE EXTRACTION, Shokuhin Eiseigaku Zasshi, 35(3), 1994, pp. 262-270