Citation: Ga. Hareland et Dp. Puhr, BAKING PERFORMANCE OF DURUM AND SOFT WHEAT-FLOUR IN A SPONGE-DOUGH BREADMAKING PROCEDURE, Cereal chemistry, 75(6), 1998, pp. 830-835
Citation: Ga. Hareland, EFFECTS OF BREAK-ROLL SPEED DIFFERENTIAL ON PRODUCT YIELD AND SEMOLINA GRANULATION IN A DURUM PILOT MILL SYSTEM, Cereal chemistry, 75(6), 1998, pp. 836-840
Citation: Lr. Joppa et al., MAPPING GENE(S) FOR GRAIN PROTEIN IN TETRAPLOID WHEAT (TRITICUM-TURGIDUM L.) USING A POPULATION OF RECOMBINANT INBRED CHROMOSOME LINES, Crop science, 37(5), 1997, pp. 1586-1589
Authors:
DECKARD EL
JOPPA LR
HAMMOND JJ
HARELAND GA
Citation: El. Deckard et al., GRAIN PROTEIN DETERMINANTS OF THE LANGDON DURUM-DICOCCOIDES CHROMOSOME SUBSTITUTION LINES, Crop science, 36(6), 1996, pp. 1513-1516
Citation: Ga. Hareland, EVALUATION OF FLOUR PARTICLE-SIZE DISTRIBUTION BY LASER DIFFRACTION, SIEVE ANALYSIS AND NEAR-INFRARED REFLECTANCE SPECTROSCOPY, Journal of cereal science, 20(2), 1994, pp. 183-190