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Authors: COUTO MMB HARTOG BJ VELD JHJHI HOFSTRA H VANDERVOSSEN JMBM
Citation: Mmb. Couto et al., IDENTIFICATION OF SPOILAGE YEASTS IN A FOOD-PRODUCTION CHAIN BY MICROSATELLITE POLYMERASE CHAIN-REACTION FINGERPRINTING, Food microbiology, 13(1), 1996, pp. 59-67
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