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Results:
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Results: 23
Authors:
CRAIG J
LLOYD JR
TOMLINSON K
BARBER L
EDWARDS A
WANG TL
MARTIN C
HEDLEY CL
SMITH AM
Citation: J. Craig et al., MUTATIONS IN THE GENE ENCODING STARCH-SYNTHASE-II PROFOUNDLY ALTER AMYLOPECTIN STRUCTURE IN PEA EMBRYOS, The Plant cell, 10(3), 1998, pp. 413-426
Authors:
HARRISON CJ
HEDLEY CL
WANG TL
Citation: Cj. Harrison et al., EVIDENCE THAT THE RUG3 LOCUS OF PEA (PISUM-SATIVUM L.) ENCODES PLASTIDIAL PHOSPHOGLUCOMUTASE CONFIRMS THAT THE IMPORTED SUBSTRATE FOR STARCH SYNTHESIS IN PEA AMYLOPLASTS IS GLUCOSE-6-PHOSPHATE, Plant journal, 13(6), 1998, pp. 753-762
Authors:
WANG TL
BOGRACHEVA TY
HEDLEY CL
Citation: Tl. Wang et al., STARCH - AS SIMPLE AS A, B, C, Journal of Experimental Botany, 49(320), 1998, pp. 481-502
Authors:
BOGRACHEVA TY
MORRIS VJ
RING SG
HEDLEY CL
Citation: Ty. Bogracheva et al., THE GRANULAR STRUCTURE OF C-TYPE PEA STARCH AND ITS ROLE IN GELATINIZATION, Biopolymers, 45(4), 1998, pp. 323-332
Authors:
FRIAS J
PRICE KR
FENWICK GR
HEDLEY CL
SORENSEN H
VIDALVALVERDE C
Citation: J. Frias et al., IMPROVED METHOD FOR THE ANALYSIS OF ALPHA-GALACTOSIDES IN PEA-SEEDS BY CAPILLARY ZONE ELECTROPHORESIS - COMPARISON WITH HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY TRIPLE-PULSED AMPEROMETRIC DETECTION, Journal of chromatography, 719(1), 1996, pp. 213-219
HERITABLE VARIATION AND CORRELATION BETWEEN SEED SIZE, STARCH CONTENTAND ITS COMPOSITION IN CHICKPEA
Authors:
BAKHSH A
HEDLEY CL
MALIK BA
IQBAL SM
ARSHAD M
Citation: A. Bakhsh et al., HERITABLE VARIATION AND CORRELATION BETWEEN SEED SIZE, STARCH CONTENTAND ITS COMPOSITION IN CHICKPEA, Pakistan journal of botany, 28(1), 1996, pp. 67-73
Authors:
LLOYD JR
HEDLEY CL
BULL VJ
RING SG
Citation: Jr. Lloyd et al., DETERMINATION OF THE EFFECT OF R-MUTATION AND RB-MUTATION ON THE STRUCTURE OF AMYLOSE AND AMYLOPECTIN IN PEA (PISUM-SATIVUM L), Carbohydrate polymers, 29(1), 1996, pp. 45-49
Authors:
FRIAS J
VIDALVALVERDE C
KOZLOWSKA H
GORECKI R
HONKE J
HEDLEY CL
Citation: J. Frias et al., EVOLUTION OF SOLUBLE CARBOHYDRATES DURING THE DEVELOPMENT OF PEA, FABA BEAN AND LUPIN SEEDS, Zeitschrift fur Lebensmittel-Untersuchung und -Forschung, 203(1), 1996, pp. 27-32
Authors:
FRIAS J
DIAZPOLLAN C
HEDLEY CL
VIDALVALVERDE C
Citation: J. Frias et al., EVOLUTION AND KINETICS OF MONOSACCHARIDES, DISACCHARIDES AND ALPHA-GALACTOSIDES DURING GERMINATION OF LENTILS, Zeitschrift fur Lebensmittel-Untersuchung und -Forschung, 202(1), 1996, pp. 35-39
Authors:
CRAIG J
DEJARDIN A
HANDLEY L
HEDLEY CL
WANG TL
SMITH AM
Citation: J. Craig et al., A MUTATION THAT AFFECTS SUCROSE SYNTHASE IN PEA ALTERS THE C AND N METABOLISM OF SEEDS AND NODULES, Plant physiology, 111(2), 1996, pp. 616-616
Authors:
KHOKHAR S
FRIAS J
PRICE KR
FENWICK GR
HEDLEY CL
Citation: S. Khokhar et al., PHYSICOCHEMICAL CHARACTERISTICS OF KHESARI DHAL (LATHYRUS-SATIVUS) - CHANGES IN ALPHA-GALACTOSIDES, MONOSACCHARIDES AND DISACCHARIDES DURING FOOD-PROCESSING, Journal of the Science of Food and Agriculture, 70(4), 1996, pp. 487-492
Authors:
LLOYD JR
WANG TL
HEDLEY CL
Citation: Jr. Lloyd et al., AN ANALYSIS OF SEED DEVELOPMENT IN PISUM-SATIVUM .19. EFFECT OF MUTANT ALLELES AT THE R-LOCI AND RB-LOCI ON STARCH GRAIN-SIZE AND ON THE CONTENT AND COMPOSITION OF STARCH IN DEVELOPING PEA-SEEDS, Journal of Experimental Botany, 47(295), 1996, pp. 171-180
Authors:
FRIAS J
VIDALVALVERDE C
KOZLOWSKA H
TABERA J
HONKE J
HEDLEY CL
Citation: J. Frias et al., NATURAL FERMENTATION OF LENTILS - INFLUENCE OF TIME, FLOUR CONCENTRATION, AND TEMPERATURE ON THE KINETICS OF MONOSACCHARIDES, DISACCHARIDE,AND ALPHA-GALACTOSIDES, Journal of agricultural and food chemistry, 44(2), 1996, pp. 579-584
Authors:
JONES DA
BARBER LM
ARTHUR AE
HEDLEY CL
Citation: Da. Jones et al., AN ANALYSIS OF SEED DEVELOPMENT IN PISUM-SATIVUM .16. ASSESSING VARIATION FOR FATTY-ACID CONTENT BY USE OF A NONDESTRUCTIVE TECHNIQUE FOR SINGLE-SEED ANALYSIS, Plant breeding, 114(1), 1995, pp. 81-83
Authors:
DENYER K
BARBER LM
BURTON R
HEDLEY CL
HYLTON CM
JOHNSON S
JONES DA
MARSHALL J
SMITH AM
TATGE H
TOMLINSON K
WANG TL
Citation: K. Denyer et al., THE ISOLATION AND CHARACTERIZATION OF NOVEL LOW-AMYLOSE MUTANTS OF PISUM-SATIVUM L, Plant, cell and environment, 18(9), 1995, pp. 1019-1026
Authors:
BOGRACHEVA TY
DAVYDOVA NI
GENIN YV
HEDLEY CL
Citation: Ty. Bogracheva et al., MUTANT-GENES AT THE R AND RB LOCI AFFECT THE STRUCTURE AND PHYSICOCHEMICAL PROPERTIES OF PEA SEED STARCHES, Journal of Experimental Botany, 46(293), 1995, pp. 1905-1913
Authors:
ROCHAT C
WUILLEME S
BOUTIN JP
HEDLEY CL
Citation: C. Rochat et al., A MUTATION AT THE RB GENE, LOWERING ADPGPPASE ACTIVITY, AFFECTS STORAGE PRODUCT METABOLISM OF PEA SEED COATS, Journal of Experimental Botany, 46(285), 1995, pp. 415-421
Authors:
FRIAS J
DIAZPOLLAN C
HEDLEY CL
VIDALVALVERDE C
Citation: J. Frias et al., EVOLUTION OF TRYPSIN-INHIBITOR ACTIVITY DURING GERMINATION OF LENTILS, Journal of agricultural and food chemistry, 43(8), 1995, pp. 2231-2234
Authors:
HEDLEY CL
LLOYD JR
AMBROSE MJ
WANG TL
Citation: Cl. Hedley et al., AN ANALYSIS OF SEED DEVELOPMENT IN PISUM-SATIVUM .17. THE EFFECT OF THE RB LOCUS ALONE AND IN COMBINATION WITH R ON THE GROWTH AND DEVELOPMENT OF THE SEED, Annals of botany, 74(4), 1994, pp. 365-371
Authors:
HEDLEY CL
LLOYD JR
AMBROSE MJ
WANG TL
Citation: Cl. Hedley et al., AN ANALYSIS OF SEED DEVELOPMENT IN PISUM-SATIVUM .17. THE EFFECT OF THE RB LOCUS ALONE AND IN COMBINATION WITH R ON THE GROWTH AND DEVELOPMENT OF THE SEED, Annals of botany, 74(4), 1994, pp. 365-371
Authors:
FRIAS J
HEDLEY CL
PRICE KR
FENWICK GR
VIDALVALVERDE C
Citation: J. Frias et al., IMPROVED METHODS OF OLIGOSACCHARIDE ANALYSIS FOR GENETIC-STUDIES OF LEGUME SEEDS, Journal of liquid chromatography, 17(11), 1994, pp. 2469-2483
Authors:
JOHNSON S
LIU CM
HEDLEY CL
WANG TL
Citation: S. Johnson et al., AN ANALYSIS OF SEED DEVELOPMENT IN PISUM-SATIVUM .18. THE ISOLATION OF MUTANTS DEFECTIVE IN EMBRYO DEVELOPMENT, Journal of Experimental Botany, 45(280), 1994, pp. 1503-1511
Authors:
HARBINSON J
HEDLEY CL
Citation: J. Harbinson et Cl. Hedley, CHANGES IN P-700 OXIDATION DURING THE EARLY STAGES OF THE INDUCTION OF PHOTOSYNTHESIS, Plant physiology, 103(2), 1993, pp. 649-660
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1-23
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