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THE OXIDATION OF FRUCTOSE ON PT C CATALYSTS - THE FORMATION OF D-THREO-HEXO-2,5-DIULOSE AND THE EFFECT OF ADDITIVES/
Authors:
HEINEN AW PETERS JA VANBEKKUM H
Citation:
Aw. Heinen et al., THE OXIDATION OF FRUCTOSE ON PT C CATALYSTS - THE FORMATION OF D-THREO-HEXO-2,5-DIULOSE AND THE EFFECT OF ADDITIVES/, Carbohydrate research, 304(2), 1997, pp. 155-164
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