AAAAAA

   
Results: 1-10 |
Results: 10
KINETIC AND EQUILIBRIUM PROCESSES IN THE FORMATION AND MELTING OF AGAROSE GELS
Authors: MOHAMMED ZH HEMBER MWN RICHARDSON RK MORRIS ER
Citation: Zh. Mohammed et al., KINETIC AND EQUILIBRIUM PROCESSES IN THE FORMATION AND MELTING OF AGAROSE GELS, Carbohydrate polymers, 36(1), 1998, pp. 15-26
APPLICATION OF POLYMER BLENDING LAWS TO COMPOSITE GELS OF AGAROSE ANDCROSS-LINKED WAXY MAIZE STARCH
Authors: MOHAMMED ZH HEMBER MWN RICHARDSON RK MORRIS ER
Citation: Zh. Mohammed et al., APPLICATION OF POLYMER BLENDING LAWS TO COMPOSITE GELS OF AGAROSE ANDCROSS-LINKED WAXY MAIZE STARCH, Carbohydrate polymers, 36(1), 1998, pp. 27-36
CO-GELATION OF AGAROSE AND WAXY MAIZE STARCH
Authors: MOHAMMED ZH HEMBER MWN RICHARDSON RK MORRIS ER
Citation: Zh. Mohammed et al., CO-GELATION OF AGAROSE AND WAXY MAIZE STARCH, Carbohydrate polymers, 36(1), 1998, pp. 37-48
VITRIFICATION OF KAPPA-CARRAGEENAN IN THE PRESENCE OF HIGH-LEVELS OF GLUCOSE SYRUP
Authors: EVAGELIOU V KASAPIS S HEMBER MWN
Citation: V. Evageliou et al., VITRIFICATION OF KAPPA-CARRAGEENAN IN THE PRESENCE OF HIGH-LEVELS OF GLUCOSE SYRUP, Polymer, 39(17), 1998, pp. 3909-3917
SEQUENCE-DEPENDENT KINETIC TRAPPING OF BIPHASIC STRUCTURES IN MALTODEXTRIN-WHEY PROTEIN GELS
Authors: MANOJ P KASAPIS S HEMBER MWN
Citation: P. Manoj et al., SEQUENCE-DEPENDENT KINETIC TRAPPING OF BIPHASIC STRUCTURES IN MALTODEXTRIN-WHEY PROTEIN GELS, Carbohydrate polymers, 32(2), 1997, pp. 141-153
APPLICATION OF POLYMER BLENDING LAWS TO STARCH-GELATIN COMPOSITES
Authors: ABDULMOLA NA HEMBER MWN RICHARDSON RK MORRIS ER
Citation: Na. Abdulmola et al., APPLICATION OF POLYMER BLENDING LAWS TO STARCH-GELATIN COMPOSITES, Carbohydrate polymers, 31(1-2), 1996, pp. 53-63
EFFECT OF XANTHAN ON THE SMALL-DEFORMATION RHEOLOGY OF CROSS-LINKED AND UNCROSSLINKED WAXY MAIZE STARCH
Authors: ABDULMOLA NA HEMBER MWN RICHARDSON RK MORRIS ER
Citation: Na. Abdulmola et al., EFFECT OF XANTHAN ON THE SMALL-DEFORMATION RHEOLOGY OF CROSS-LINKED AND UNCROSSLINKED WAXY MAIZE STARCH, Carbohydrate polymers, 31(1-2), 1996, pp. 65-78
CONFORMATIONAL AND RHEOLOGICAL TRANSITIONS OF WELAN, RHAMSAN AND ACYLATED GELLAN
Authors: MORRIS ER GOTHARD MGE HEMBER MWN MANNING CE ROBINSON G
Citation: Er. Morris et al., CONFORMATIONAL AND RHEOLOGICAL TRANSITIONS OF WELAN, RHAMSAN AND ACYLATED GELLAN, Carbohydrate polymers, 30(2-3), 1996, pp. 165-175
SOLUBILITY, SOLUTION RHEOLOGY AND SALT-INDUCED GELATION OF WELAN POLYSACCHARIDE IN ORGANIC-SOLVENTS
Authors: HEMBER MWN MORRIS ER
Citation: Mwn. Hember et Er. Morris, SOLUBILITY, SOLUTION RHEOLOGY AND SALT-INDUCED GELATION OF WELAN POLYSACCHARIDE IN ORGANIC-SOLVENTS, Carbohydrate polymers, 27(1), 1995, pp. 23-36
NATIVE ORDERED STRUCTURE OF WELAN POLYSACCHARIDE - CONFORMATIONAL TRANSITIONS AND GEL FORMATION IN AQUEOUS DIMETHYL-SULFOXIDE
Authors: HEMBER MWN RICHARDSON RK MORRIS ER
Citation: Mwn. Hember et al., NATIVE ORDERED STRUCTURE OF WELAN POLYSACCHARIDE - CONFORMATIONAL TRANSITIONS AND GEL FORMATION IN AQUEOUS DIMETHYL-SULFOXIDE, Carbohydrate research, 252, 1994, pp. 209-221
Risultati: 1-10 |