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DOSING TIME WITH ASCORBIC-ACID AND NITRATE, GUM AND TOBACCO CHEWING, FASTING, AND OTHER FACTORS AFFECTING N-NITROSOPROLINE FORMATION IN HEALTHY-SUBJECTS TAKING PROLINE WITH A STANDARD MEAL
Authors: MIRVISH SS GRANDJEAN AC REIMERS KJ CONNELLY BJ CHEN SC GALLAGHER J ROSINSKY S NIE G TUATOO H PAYNE S HINMAN C RUBY EI
Citation: Ss. Mirvish et al., DOSING TIME WITH ASCORBIC-ACID AND NITRATE, GUM AND TOBACCO CHEWING, FASTING, AND OTHER FACTORS AFFECTING N-NITROSOPROLINE FORMATION IN HEALTHY-SUBJECTS TAKING PROLINE WITH A STANDARD MEAL, Cancer epidemiology, biomarkers & prevention, 4(7), 1995, pp. 775-782
EFFECT OF CATECHOL AND ETHANOL WITH AND WITHOUT METHYLAMYLNITROSAMINEON ESOPHAGEAL CARCINOGENESIS IN THE RAT
Authors: MIRVISH SS WEISENBURGER DD HINRICHS SH NICKOLS J HINMAN C
Citation: Ss. Mirvish et al., EFFECT OF CATECHOL AND ETHANOL WITH AND WITHOUT METHYLAMYLNITROSAMINEON ESOPHAGEAL CARCINOGENESIS IN THE RAT, Carcinogenesis, 15(5), 1994, pp. 883-887
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