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POLYUNSATURATED THIA-FATTY-ACIDS AND OXA-FATTY-ACIDS - INCORPORATION INTO CELL-LIPIDS AND THEIR EFFECTS ON ARACHIDONIC ACID SYNTHESIS AND EICOSANOID SYNTHESIS
Authors: LARSEN LN HORVIK K SORENSEN HIN BREMER J
Citation: Ln. Larsen et al., POLYUNSATURATED THIA-FATTY-ACIDS AND OXA-FATTY-ACIDS - INCORPORATION INTO CELL-LIPIDS AND THEIR EFFECTS ON ARACHIDONIC ACID SYNTHESIS AND EICOSANOID SYNTHESIS, Biochimica et biophysica acta, L. Lipids and lipid metabolism, 1348(3), 1997, pp. 346-354
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