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Citation: Kb. Hosig et al., COMPARISON OF LARGE-BOWEL FUNCTION AND CALCIUM BALANCE DURING SOFT WHEAT BRAN AND OAT BRAN CONSUMPTION, Cereal chemistry, 73(3), 1996, pp. 392-398

Authors: MARLETT JA HOSIG KB VOLLENDORF NW SHINNICK FL HAACK VS STORY JA

Citation: Ja. Marlett et al., MECHANISM OF SERUM-CHOLESTEROL REDUCTION BY OAT BRAN, Hepatology, 20(6), 1994, pp. 1450-1457