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Results:
1-7
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Results: 7
Authors:
MERCER LP
HUSSEIN L
HASSANIEN M
Citation: Lp. Mercer et al., DETERMINATION OF HUMAN IODINE REQUIREMENTS BY SATURATION KINETICS, The FASEB journal, 12(4), 1998, pp. 3123-3123
Authors:
SALEH ZA
BRUNN H
PAETZOLD R
HUSSEIN L
Citation: Za. Saleh et al., NUTRIENTS AND CHEMICAL RESIDUES IN AN EGYPTIAN TOTAL MIXED DIET, Food chemistry, 63(4), 1998, pp. 535-541
Authors:
ABDELAZIZ S
HUSSEIN L
ESMAIL S
ELAWADI N
Citation: S. Abdelaziz et al., IN-VIVO RAT ASSAY FOR TRUE PROTEIN DIGESTIBILITY AND PROTEIN-QUALITY OF BEEF AND MEAT-PRODUCTS EXTENDED WITH SOY PROTEIN, International journal of food sciences and nutrition, 48(1), 1997, pp. 51-56
Authors:
ABDELAZIZ SA
ESMAIL SA
HUSSEIN L
JANSSEN F
Citation: Sa. Abdelaziz et al., CHEMICAL-COMPOSITION AND LEVELS OF NONMEAT PROTEINS IN MEAT BRANDS EXTENDED WITH SOY PROTEIN-CONCENTRATE, Food chemistry, 60(3), 1997, pp. 389-395
Authors:
HUSSEIN L
BRUGGEMAN J
Citation: L. Hussein et J. Bruggeman, ZINC ANALYSIS OF EGYPTIAN FOODS AND ESTIMATED DAILY INTAKES AMONG AN URBAN-POPULATION GROUP, Food chemistry, 58(4), 1997, pp. 391-398
Authors:
JAJEH A
SHIOMOTO G
HUSSEIN L
ADI R
Citation: A. Jajeh et al., EOSINOPHILIA IN AIDS, Blood, 86(10), 1995, pp. 3713-3713
Authors:
HUSSEIN L
EZZILARAB A
Citation: L. Hussein et A. Ezzilarab, THE FREQUENCY-DISTRIBUTION OF LACTOSE-MALABSORPTION AMONG ADULT-POPULATIONS FROM THE EASTERN AND WESTERN EGYPTIAN DESERTS, Biochemical genetics, 32(9-10), 1994, pp. 331-342
Risultati:
1-7
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