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Results:
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Results: 5
Where's the fat? Trends in US diets 1965-1996
Authors:
Popkin, BM Siega-Riz, AM Haines, PS Jahns, L
Citation:
Bm. Popkin et al., Where's the fat? Trends in US diets 1965-1996, PREV MED, 32(3), 2001, pp. 245-254
The feasibility of using a telephone-administered survey for determining nutritional service needs of noninstitutionalized older adults in rural areas: Time and costs
Authors:
Sharkey, JR Haines, PS
Citation:
Jr. Sharkey et Ps. Haines, The feasibility of using a telephone-administered survey for determining nutritional service needs of noninstitutionalized older adults in rural areas: Time and costs, GERONTOLOGI, 41(4), 2001, pp. 546-552
Correlates of serum lycopene in older women
Authors:
Casso, D White, E Patterson, RE Agurs-Collins, T Kooperberg, C Haines, PS
Citation:
D. Casso et al., Correlates of serum lycopene in older women, NUTR CANCER, 36(2), 2000, pp. 163-169
Dietary patterns and trends in the United States: The UNC-CH approach
Authors:
Popkin, BM Haines, PS Siega-Riz, AM
Citation:
Bm. Popkin et al., Dietary patterns and trends in the United States: The UNC-CH approach, APPETITE, 32(1), 1999, pp. 8-14
The Diet Quality Index Revised: A measurement instrument for populations
Authors:
Haines, PS Siega-Riz, AM Popkin, BM
Citation:
Ps. Haines et al., The Diet Quality Index Revised: A measurement instrument for populations, J AM DIET A, 99(6), 1999, pp. 697-704
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