Authors: Kidd, MT Kerr, BJ Allard, JP Rao, SK Halley, JT

Citation: Mt. Kidd et al., Limiting amino acid responses in commercial broilers, J APPL POUL, 9(2), 2000, pp. 223-233

Authors: Kidd, MT Lerner, SP Allard, JP Rao, SK Halley, JT

Citation: Mt. Kidd et al., Threonine needs of finishing broilers: Growth, carcass, and economic responses, J APPL POUL, 8(2), 1999, pp. 160-169