Citation: Rj. Redgwell et Ce. Hansen, Isolation and characterisation of cell wall polysaccharides from cocoa (Theobroma cacao L.) beans, PLANTA, 210(5), 2000, pp. 823-830
Authors:
Hansen, CE
Manez, A
Burri, C
Bousbaine, A
Citation: Ce. Hansen et al., Comparison of enzyme activities involved in flavour precursor formation inunfermented beans of different cocoa genotypes, J SCI FOOD, 80(8), 2000, pp. 1193-1198