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Citation: M. Gruss et al., Ethanol reduces excitability in a subgroup of primary sensory neurons by activation of BKCa channels, EUR J NEURO, 14(8), 2001, pp. 1246-1256

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Authors: Tietze, LF Henrich, M Niklaus, A Buback, M

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Authors: Henrich, M Delgado, A Molins, E Roig, A Llebaria, A

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