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Authors: Mattila, P Konko, K Eurola, M Pihlava, JM Astola, J Vahteristo, L Hietaniemi, V Kumpulainen, J Valtonen, M Piironen, V
Citation: P. Mattila et al., Contents of vitamins, mineral elements, sand some phenolic compounds in cultivated mushrooms, J AGR FOOD, 49(5), 2001, pp. 2343-2348

Authors: Sihvonen, M Jarvenpaa, E Hietaniemi, V Huopalahti, R
Citation: M. Sihvonen et al., Advances in supercritical carbon dioxide technologies, TRENDS FOOD, 10(6-7), 1999, pp. 217-222
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