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Authors: Holliday, SL Scouten, AJ Beuchat, LR
Citation: Sl. Holliday et al., Efficacy of chemical treatments in eliminating Salmonella and Escherichia coli O157 : H7 on scarified and polished alfalfa seeds, J FOOD PROT, 64(10), 2001, pp. 1489-1495
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