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Citation: Wmn. Ratnayake et al., Influence of sources of dietary oils on the life span of stroke-prone spontaneously hypertensive rats, LIPIDS, 35(4), 2000, pp. 409-420

Authors: Ratnayake, WMN L'Abbe, MR Mueller, R Hayward, S Plouffe, L Hollywood, R Trick, K

Citation: Wmn. Ratnayake et al., Vegetable oils high in phytosterols make erythrocytes less deformable and shorten the life span of stroke-prone spontaneously hypertensive rats, J NUTR, 130(5), 2000, pp. 1166-1178

Authors: Ratnayake, WMN Pelletier, C Hollywood, R Bacler, S Leyte, D

Citation: Wmn. Ratnayake et al., Trans fatty acids in Canadian margarines: Recent trends, J AM OIL CH, 75(11), 1998, pp. 1587-1594