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Near-infrared reflectance spectroscopy enables the fast and accurate prediction of the essential amino acid contents in soy, rapeseed meal, sunflowermeal, peas, fishmeal, meat meal products, and poultry meal
Authors: Fontaine, J Horr, J Schirmer, B
Citation: J. Fontaine et al., Near-infrared reflectance spectroscopy enables the fast and accurate prediction of the essential amino acid contents in soy, rapeseed meal, sunflowermeal, peas, fishmeal, meat meal products, and poultry meal, J AGR FOOD, 49(1), 2001, pp. 57-66
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