Citation: Sa. Hossain et al., Quality of dudh churpi as influenced by moisture content and drying conditions of prechurpi, J FD SCI M, 38(5), 2001, pp. 462-466
Authors:
Zsengeller, Z
Otake, K
Hossain, SA
Berclaz, PY
Trapnell, BC
Citation: Z. Zsengeller et al., Internalization of adenovirus by alveolar macrophages initiates early proinflammatory signaling during acute respiratory tract infection, J VIROLOGY, 74(20), 2000, pp. 9655-9667
Citation: Sa. Hossain et al., Quality of Dudh churpi as influenced by fat level in cooking milk and cooking time of prechurpi, J FD SCI M, 36(1), 1999, pp. 19-23