Authors:
Hotzel, H
Grossmann, E
Mutschmann, F
Sachse, K
Citation: H. Hotzel et al., Genetic characterization of a Chlamydophila pneumoniae isolate from an African frog and comparison to currently accepted biovars, SYST APPL M, 24(1), 2001, pp. 63-66
Citation: R. Harasawa et al., Comparison of the 16S-23S rRNA intergenic spacer regions among strains of the Mycoplasma mycoides cluster, and reassessment of the taxonomic positionof Mycoplasma sp bovine group 7, INT J SY EV, 50, 2000, pp. 1325-1329
Authors:
Hupfer, C
Hotzel, H
Sachse, K
Moreano, F
Engel, KH
Citation: C. Hupfer et al., PCR-based quantification of genetically modified Bt maize: single-competitive versus dual-competitive approach, EUR FOOD RE, 212(1), 2000, pp. 95-99
Citation: Af. Schmalreck et H. Hotzel, Fourier-Transform Infrared Spectroscopy, molecular biological methods and antifungal susceptibility patterns for identification and differentiation of Cryptococcus species, MYCOSES, 43, 2000, pp. 61-68
Authors:
Khaschabi, D
Kielstein, P
Hotzel, H
Schmalreck, A
Glawischnig, W
Citation: D. Khaschabi et al., Investigations on the prevalence of Cryptococcus sp in pigeon excreta in Innsbruck, Austria, WIEN TIER M, 87(5), 2000, pp. 159-162
Citation: H. Hotzel et al., Recovery and characterization of residual DNA from beer as a prerequisite for the detection of genetically modified ingredients, EUR FOOD RE, 209(3-4), 1999, pp. 192-196
Citation: H. Hotzel et al., Enhancement of Mycoplasma bovis detection in milk samples by antigen capture prior to PCR, MOL CELL PR, 13(3), 1999, pp. 175-178
Authors:
Hotzel, H
Kielstein, P
Blaschke-Hellmessen, R
Wendisch, J
Bar, W
Citation: H. Hotzel et al., Phenotypic and genotypic differentiation of several human and avian isolates of Cryptococcus neoformans, MYCOSES, 41(9-10), 1998, pp. 389-396