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Results: 1-6 |
Results: 6

Authors: Lucca, P Hurrell, R Potrykus, I
Citation: P. Lucca et al., Genetic engineering approaches to improve the bioavailability and the level of iron in rice grains, THEOR A GEN, 102(2-3), 2001, pp. 392-397

Authors: Lucca, P Hurrell, R Potrykus, I
Citation: P. Lucca et al., Approaches to improving the bioavailability and level of iron in rice seeds, J SCI FOOD, 81(9), 2001, pp. 828-834

Authors: Zimmermann, M Adou, P Torresani, T Zeder, C Hurrell, R
Citation: M. Zimmermann et al., Iron supplementation in goitrous, iron-deficient children improves their response to oral iodized oil, EUR J ENDOC, 142(3), 2000, pp. 217-223

Authors: Frossard, E Bucher, M Machler, F Mozafar, A Hurrell, R
Citation: E. Frossard et al., Potential for increasing the content and bioavailability of Re, Zn and Ca in plants for human nutrition, J SCI FOOD, 80(7), 2000, pp. 861-879

Authors: Zimmermann, M Adou, P Torresani, T Zeder, C Hurrell, R
Citation: M. Zimmermann et al., Low dose oral iodized oil for control of iodine deficiency in children, BR J NUTR, 84(2), 2000, pp. 139-141

Authors: Zimmermann, M Adou, P Torresani, T Zeder, C Hurrell, R
Citation: M. Zimmermann et al., Persistence of goiter despite oval iodine supplementation in goitrous children with iron deficiency anemia in Cote d'Ivoire, AM J CLIN N, 71(1), 2000, pp. 88-93
Risultati: 1-6 |