Authors: Mezoszentgyorgyi, D Husveth, F Lengyel, A Szegleti, C Komlosi, I

Citation: D. Mezoszentgyorgyi et al., Genotype-related variations in subcutaneous fat composition in sheep, ANIM SCI, 72, 2001, pp. 607-612

Authors: Balogh, N Gaal, T Husveth, F Vajdovich, P

Citation: N. Balogh et al., Rate of lipid peroxidation in brain and liver tissues and the total antioxidant status of blood plasma in developing chicks, ACT VET HU, 49(2), 2001, pp. 197-202

Authors: Zomborszky, Z Husveth, F

Citation: Z. Zomborszky et F. Husveth, Liver total lipids and fatty acid composition of shot red and fallow deer males in various reproduction periods, COMP BIOC A, 126(1), 2000, pp. 107-114

Authors: Husveth, F Manilla, HA Gaal, T Vajdovich, P Balogh, N Wagner, L Loth, I Nemeth, K

Citation: F. Husveth et al., Effects of saturated and unsaturated fats with vitamin E supplementation on the antioxidant status of broiler chicken tissues, ACT VET HU, 48(1), 2000, pp. 69-79

Authors: Kovacs, G Schmidt, J Husveth, F Dublecz, K Wagner, L Farkas-Zele, E

Citation: G. Kovacs et al., Effect of feed composition on cholesterol content of the table egg, ACT ALIMENT, 29(1), 2000, pp. 25-41

Authors: Manilla, HA Husveth, F

Citation: Ha. Manilla et F. Husveth, N-3 fatty acid enrichment and oxidative stability of broiler chicken - (A review), ACT ALIMENT, 28(3), 1999, pp. 235-249