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Results: 2
BLUE FISH INTAKE AND PERCENTUAL LEVELS OF POLYUNSATURATED PLASMATIC FATTY-ACIDS AT LABOR IN THE MOTHER AND THE NEWBORN-INFANT
Authors: SANJURJO P MATORRAS R INGUNZA N RODRIGUEZALARCON J PERTEAGUDO L
Citation: P. Sanjurjo et al., BLUE FISH INTAKE AND PERCENTUAL LEVELS OF POLYUNSATURATED PLASMATIC FATTY-ACIDS AT LABOR IN THE MOTHER AND THE NEWBORN-INFANT, Journal of perinatal medicine, 22(4), 1994, pp. 337-344
CROSS-SECTIONAL STUDY OF PERCENTUAL CHANGES IN TOTAL PLASMATIC FATTY-ACIDS DURING PREGNANCY
Authors: SANJURJO P MATORRAS R INGUNZA N ALONSO M RODRIGUEZALARCON J PERTEAGUDO L
Citation: P. Sanjurjo et al., CROSS-SECTIONAL STUDY OF PERCENTUAL CHANGES IN TOTAL PLASMATIC FATTY-ACIDS DURING PREGNANCY, Hormone and Metabolic Research, 25(11), 1993, pp. 590-592
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