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Results: 2
Polyphenolic composition and antioxidative activity of apple flesh extracts
Authors:
Hamauzu, Y Iijima, E
Citation:
Y. Hamauzu et E. Iijima, Polyphenolic composition and antioxidative activity of apple flesh extracts, J JPN SOC F, 46(10), 1999, pp. 645-651
Changes in catechin and procyanidin contents during fruit development of two apple cultivars
Authors:
Hamauzu, Y Iijima, E Banno, K
Citation:
Y. Hamauzu et al., Changes in catechin and procyanidin contents during fruit development of two apple cultivars, J JPN S HOR, 68(6), 1999, pp. 1184-1193
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