Authors: Indrasena, WM Gill, TA

Citation: Wm. Indrasena et Ta. Gill, Storage stability of paralytic shellfish poisoning toxins, FOOD CHEM, 71(1), 2000, pp. 71-77

Authors: Indrasena, WM Gill, TA

Citation: Wm. Indrasena et Ta. Gill, Thermal degradation of partially purified paralytic shellfish poison toxins at different times, temperatures, and pH, J FOOD SCI, 65(6), 2000, pp. 948-953

Authors: Indrasena, WM Ackman, RG Gill, TA

Citation: Wm. Indrasena et al., Separation of paralytic shellfish poisoning toxins on Chromarods-SIII by thin-layer chromatography with the Iatroscan (mark 5) and flame thermionic detection, J CHROMAT A, 855(2), 1999, pp. 657-668

Authors: Indrasena, WM Gill, TA

Citation: Wm. Indrasena et Ta. Gill, Thermal degradation of paralytic shellfish poisoning toxins in scallop digestive glands, FOOD RES IN, 32(1), 1999, pp. 49-57

Authors: Indrasena, WM Gill, TA

Citation: Wm. Indrasena et Ta. Gill, Fluorometric detection of paralytic shellfish poisoning toxins, ANALYT BIOC, 264(2), 1998, pp. 230-236