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Results: 1-3 |
Results: 3

Authors: Davidson, MH Maki, KC Umporowicz, DM Ingram, KA Dicklin, MR Schaefer, E Lane, RW McNamara, JR Ribaya-Mercado, JD Perrone, G Robins, SJ Franke, WC
Citation: Mh. Davidson et al., Safety and tolerability of esterified phytosterols administered in reduced-fat spread and salad dressing to healthy adult men and women, J AM COL N, 20(4), 2001, pp. 307-319

Authors: Maki, KC Davidson, MH Umporowicz, DM Schaefer, EJ Dicklin, MR Ingram, KA Chen, S McNamara, JR Gebhart, BW Ribaya-Mercado, JD Perrone, G Robins, SJ Franke, WC
Citation: Kc. Maki et al., Lipid responses to plant-sterol-enriched reduced-fat spreads incorporated into a National Cholesterol Education Program Step I diet, AM J CLIN N, 74(1), 2001, pp. 33-43

Authors: Maki, KC Davidson, MH Torri, S Ingram, KA O'Mullane, J Daggy, BP Albrecht, HH
Citation: Kc. Maki et al., High-molecular-weight hydroxypropylmethylcellulose taken with or between meals is hypocholesterolemic in adult men, J NUTR, 130(7), 2000, pp. 1705-1710
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