Authors:
Auestad, N
Halter, R
Hall, RT
Blatter, M
Bogle, ML
Burks, W
Erickson, JR
Fitzgerald, KM
Dobson, V
Innis, SM
Singer, LT
Montalto, MB
Jacobs, JR
Qiu, WZ
Bornstein, MH
Citation: N. Auestad et al., Growth and development in term infants fed long-chain polyunsaturated fatty acids: A double-masked, randomized, parallel, prospective, multivariate study, PEDIATRICS, 108(2), 2001, pp. 372-381
Citation: Nc. Haave et Sm. Innis, Cholesterol synthesis and accretion within various tissues of the fetal and neonatal rat, METABOLISM, 50(1), 2001, pp. 12-18
Citation: Sm. Innis et al., Are human milk long-chain polyunsaturated fatty acids related to visual and neural development in breast-fed term infants?, J PEDIAT, 139(4), 2001, pp. 532-538
Citation: Sm. Innis et Sd. Owens, Dietary fatty acid composition in pregnancy alters neurite membrane fatty acids and dopamine in newborn rat brain, J NUTR, 131(1), 2001, pp. 118-122
Citation: Sl. Elias et Sm. Innis, Infant plasma trans, n-6, and n-3 fatty acids and conjugated linoleic acids are related to maternal plasma fatty acids, length of gestation, and birth weight and length, AM J CLIN N, 73(4), 2001, pp. 807-814
Citation: Sd. Owens et Sm. Innis, Diverse, region-specific effects of addition of arachidonic and docosahexanoic acids to formula with low or adequate linoleic and alpha-linolenic acids on piglet brain monoaminergic neurotransmitters, PEDIAT RES, 48(1), 2000, pp. 125-130
Citation: Tj. Green et Sm. Innis, Low erucic acid canola oil does not induce heart triglyceride accumulationin neonatal pigs fed formula, LIPIDS, 35(6), 2000, pp. 607-612
Citation: Sm. Innis, Essential fatty acids in infant nutrition: lessons and limitations from animal studies in relation to studies on infant fatty acid requirements, AM J CLIN N, 71(1), 2000, pp. 238S-244S
Citation: N. Auestad et Sm. Innis, Dietary n-3 fatty acid restriction during gestation in rats: neuronal cellbody and growth-cone fatty acids, AM J CLIN N, 71(1), 2000, pp. 312S-314S
Citation: Sm. Innis et al., Variability in the trans fatty acid content of foods within a food category: Implications for estimation of dietary trans fatty acid intakes, J AM COL N, 18(3), 1999, pp. 255-260
Citation: Sm. Innis et Ra. Dyer, Dietary canola oil alters hematological indices and blood lipids in neonatal piglets fed formula, J NUTR, 129(7), 1999, pp. 1261-1268
Citation: Sd. Owens et Sm. Innis, Docosahexaenoic and arachidonic acid prevent a decrease in dopaminergic and serotoninergic neurotransmitters in frontal cortex caused by a linoleic and alpha-linolenic acid deficient diet in formula-fed piglets, J NUTR, 129(11), 1999, pp. 2088-2093
Citation: Sm. Innis et Dj. King, trans Fatty acids in human milk are inversely associated with concentrations of essential all-cis n-6 and n-3 fatty acids and determine trans, but not n-6 and n-3, fatty acids in plasma lipids of breast-fed infant, AM J CLIN N, 70(3), 1999, pp. 383-390
Citation: Sm. Innis, Maternal diet, length of gestation, and long-chain polyunsaturated fatty acid status of infants at birth, AM J CLIN N, 70(2), 1999, pp. 181-182
Citation: Cm. Nelson et Sm. Innis, Plasma lipoprotein fatty acids are altered by the positional distribution of fatty acids in infant formula triacylglycerols and human milk, AM J CLIN N, 70(1), 1999, pp. 62-69