Authors: Irving, DE Shingleton, GJ Hurst, PL

Citation: De. Irving et al., Expression of asparagine synthetase in response to carbohydrate supply in model callus cultures and shoot tips of asparagus (Asparagus officinalis L.), J PLANT PHY, 158(5), 2001, pp. 561-568

Authors: Corrigan, VK Irving, DE Potter, JF

Citation: Vk. Corrigan et al., Sugars and sweetness in buttercup squash, FOOD QUAL P, 11(4), 2000, pp. 313-322

Authors: Irving, DE Shingleton, GJ Hurst, PL Seelye, SF Sinclair, BK

Citation: De. Irving et al., Inhibition of hexokinase and expression of asparagine synthetase and beta-galactosidase genes during sugar feeding and starvation of asparagus (Asparagus officinalis) callus cultures, NZ J CROP H, 28(2), 2000, pp. 81-88

Authors: Bycroft, B Corrigan, VK Irving, DE

Citation: B. Bycroft et al., Heat treatments increase sweetness and flesh colour of buttercup squash, NZ J CROP H, 27(4), 1999, pp. 265-271

Authors: Irving, DE Shingleton, GJ Hurst, PL

Citation: De. Irving et al., Starch degradation in buttercup squash (Cucurbita maxima), J AM S HORT, 124(6), 1999, pp. 587-590