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Results: 1-25/31
Authors:
MUA JP
JACKSON DS
Citation: Jp. Mua et Ds. Jackson, RETROGRADATION AND GEL TEXTURAL ATTRIBUTES OF CORN STARCH AMYLOSE ANDAMYLOPECTIN FRACTIONS, Journal of cereal science, 27(2), 1998, pp. 157-166
Authors:
JACKSON DS
FRASER SA
NI LM
KAM CM
WINKLER U
JOHNSON DA
FROELICH CJ
HUDIG D
POWERS JC
Citation: Ds. Jackson et al., SYNTHESIS AND EVALUATION OF DIPHENYL PHOSPHONATE ESTERS AS INHIBITORSOF THE TRYPSIN-LIKE GRANZYME-A AND GRANZYME-K AND MAST-CELL TRYPTASE, Journal of medicinal chemistry, 41(13), 1998, pp. 2289-2301
Authors:
WOODARD SL
FRASER SA
WINKLER U
JACKSON DS
KAM CM
POWERS JC
HUDIG D
Citation: Sl. Woodard et al., PURIFICATION AND CHARACTERIZATION OF LYMPHOCYTE CHYMASE-I, A GRANZYMEIMPLICATED IN PERFORIN-MEDIATED LYSIS, The Journal of immunology, 160(10), 1998, pp. 4988-4993
Authors:
FRASER SA
WINKLER U
JACKSON DS
KAM C
POWERS J
HUDIG D
Citation: Sa. Fraser et al., PEPTIDE GLY-AM-PHE-PO4 INHIBITORS INACTIVATE GRA, GRK AND PERFORIN-MEDIATED LYSIS, Journal of allergy and clinical immunology, 99(1), 1997, pp. 1262-1262
Authors:
MUA JP
ROSOWSKI JR
JACKSON DS
Citation: Jp. Mua et al., INITIAL PHASE SOLUBILIZATION OF NORMAL CORN STARCH BY METHYL SULFOXIDE (DMSO) - EVIDENCE FROM SCANNING ELECTRON-MICROSCOPY AND SIZE-EXCLUSION CHROMATOGRAPHY, Starke, 49(10), 1997, pp. 401-407
Authors:
SHANDERA DL
JACKSON DS
JOHNSON BE
Citation: Dl. Shandera et al., QUALITY FACTORS IMPACTING PROCESSING OF MAIZE DENT HYBRIDS, Maydica, 42(3), 1997, pp. 281-289
Authors:
MUA JP
JACKSON DS
Citation: Jp. Mua et Ds. Jackson, FINE-STRUCTURE OF CORN AMYLOSE AND AMYLOPECTIN FRACTIONS WITH VARIOUSMOLECULAR-WEIGHTS, Journal of agricultural and food chemistry, 45(10), 1997, pp. 3840-3847
Authors:
MUA JP
JACKSON DS
Citation: Jp. Mua et Ds. Jackson, RELATIONSHIPS BETWEEN FUNCTIONAL ATTRIBUTES AND MOLECULAR-STRUCTURES OF AMYLOSE AND AMYLOPECTIN FRACTIONS FROM CORN STARCH, Journal of agricultural and food chemistry, 45(10), 1997, pp. 3848-3854
Authors:
ABUELYAMAN AS
JACKSON DS
HUDIG D
WOODARD SL
POWERS JC
Citation: As. Abuelyaman et al., SYNTHESIS AND KINETIC-STUDIES OF DIPHENYL 1-(N-PEPTIDYLAMINO)ALKANEPHOSPHONATE ESTERS AND THEIR BIOTINYLATED DERIVATIVES AS INHIBITORS OF SERINE PROTEASES AND PROBES FOR LYMPHOCYTE GRANZYMES, Archives of biochemistry and biophysics, 344(2), 1997, pp. 271-280
Authors:
JACKSON DS
WALL TC
FARGASON CA
BYARS TL
KING WD
Citation: Ds. Jackson et al., A COMPARISON OF PEDIATRIC TELEPHONE MANAGEMENT BY RESIDENTS VERSUS NURSES, Journal of investigative medicine, 44(1), 1996, pp. 44-44
Authors:
SAHAL D
JACKSON DS
Citation: D. Sahal et Ds. Jackson, STRUCTURAL AND CHEMICAL-PROPERTIES OF NATIVE CORN STARCH GRANULES, Starke, 48(7-8), 1996, pp. 249-255
Authors:
WEHLING RL
JACKSON DS
HAMAKER BR
Citation: Rl. Wehling et al., PREDICTION OF CORN DRY-MILLING QUALITY BY NEAR-INFRARED SPECTROSCOPY, Cereal chemistry, 73(5), 1996, pp. 543-546
Authors:
SHANDERA DL
JACKSON DS
Citation: Dl. Shandera et Ds. Jackson, EFFECT OF CORN WET-MILLING CONDITIONS (SULFUR-DIOXIDE, LACTIC-ACID, AND STEEPING TEMPERATURE) ON STARCH FUNCTIONALITY, Cereal chemistry, 73(5), 1996, pp. 632-637
Authors:
WOODARD SL
WINKLER U
JACKSON DS
POWERS JC
HUDIG D
Citation: Sl. Woodard et al., CHARACTERIZATION OF A CHYMASE GRANZYME REQUIRED FOR PERFORIN-MEDIATEDLYSIS, The FASEB journal, 9(4), 1995, pp. 1022-1022
Authors:
JACKSON DS
WELCH DF
PICKETT DA
MUKWAYA GM
KUHLS TL
Citation: Ds. Jackson et al., SUPPURATIVE INFECTIONS IN CHILDREN CAUSED BY NON-BETA-HEMOLYTIC MEMBERS OF THE STREPTOCOCCUS-MILLERI GROUP, The Pediatric infectious disease journal, 14(1), 1995, pp. 80-82
Authors:
JACKSON DS
Citation: Ds. Jackson, A PLANNING GUIDE TO ORGANIZING EDUCATIONAL-PROGRAMS FOR OLDER ADULTS - MOSKOWMCKENZIE,D, MANHEIMER,RJ, Educational gerontology, 21(2), 1995, pp. 181-182
Authors:
MUA JP
JACKSON DS
Citation: Jp. Mua et Ds. Jackson, GELATINIZATION AND SOLUBILITY PROPERTIES OF COMMERCIAL OAT STARCH, Starke, 47(1), 1995, pp. 2-7
Authors:
MOKHORO CT
JACKSON DS
Citation: Ct. Mokhoro et Ds. Jackson, STARCH RELATED CHANGES IN STORED SOFT SORGHUM PORRIDGE, Journal of food science, 60(2), 1995, pp. 389-394
Authors:
MUA JP
JACKSON DS
Citation: Jp. Mua et Ds. Jackson, FRACTIONATION OF REGULAR CORN STARCH - A COMPARISON OF AQUEOUS LEACHING AND AQUEOUS DISPERSION METHODS, Cereal chemistry, 72(5), 1995, pp. 508-511
Authors:
SHANDERA DL
PARKHURST AM
JACKSON DS
Citation: Dl. Shandera et al., INTERACTIONS OF SULFUR-DIOXIDE, LACTIC-ACID, AND TEMPERATURE DURING SIMULATED CORN WET-MILLING, Cereal chemistry, 72(4), 1995, pp. 371-378
Authors:
JACKSON DS
BROWN AD
SCHAEPER RJ
POWERS JC
Citation: Ds. Jackson et al., A KINETIC-STUDY OF THE HYDROLYSIS OF THE N-TOSYLALANINE ESTER OF 3-HYDROXY-5-PHENYLPYRROLE AND RELATED-COMPOUNDS BY HUMAN-LEUKOCYTE ELASTASE, Archives of biochemistry and biophysics, 323(1), 1995, pp. 108-114
Authors:
HEITKEMPER DT
KAINE LA
JACKSON DS
WOLNIK KA
Citation: Dt. Heitkemper et al., PRACTICAL APPLICATIONS OF ELEMENT-SPECIFIC DETECTION BY INDUCTIVELY-COUPLED PLASMA-ATOMIC EMISSION-SPECTROSCOPY AND INDUCTIVELY-COUPLED PLASMA-MASS SPECTROMETRY TO TON CHROMATOGRAPHY OF FOODS, Journal of chromatography, 671(1-2), 1994, pp. 101-108
Authors:
KAINE LA
HEITKEMPER DT
JACKSON DS
WOLNIK KA
Citation: La. Kaine et al., USE OF ION CHROMATOGRAPHY FOR THE VERIFICATION OF DRUG AUTHENTICITY, Journal of chromatography, 671(1-2), 1994, pp. 303-308
Authors:
HEITKEMPER DT
JACKSON DS
KAINE LA
MULLIGAN KA
WOLNIK KA
Citation: Dt. Heitkemper et al., DETERMINATION OF SACCHARIN IN SHRIMP BY ION CHROMATOGRAPHY AND CAPILLARY GAS-CHROMATOGRAPHY MASS-SPECTROMETRY, Journal of chromatography, 671(1-2), 1994, pp. 323-329
Authors:
HANDLER EG
BHARDWAJ A
JACKSON DS
Citation: Eg. Handler et al., MEDICAL-STUDENTS AND ALLIED HEALTH-CARE PROFESSIONALS PERCEPTIONS TOWARD THE MENTALLY-RETARDED POPULATION, Journal of developmental and physical disabilities, 6(3), 1994, pp. 291-297