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Results: 1-7 |
Results: 7

Authors: JACOBI KK MACRAE EA HETHERINGTON SE
Citation: Kk. Jacobi et al., EARLY DETECTION OF ABNORMAL SKIN RIPENING CHARACTERISTICS OF KENSINGTON MANGO (MANGIFERA-INDICA LINN), Scientia horticulturae, 72(3-4), 1998, pp. 215-225

Authors: JACOBI KK GILES JE
Citation: Kk. Jacobi et Je. Giles, QUALITY OF KENSINGTON MANGO (MANGIFERA-INDICA LINN.) FRUIT FOLLOWING COMBINED VAPOR HEAT DISINFESTATION AND HOT-WATER DISEASE-CONTROL TREATMENTS, Postharvest biology and technology, 12(3), 1997, pp. 285-292

Authors: JACOBI KK WONG LS GILES JE
Citation: Kk. Jacobi et al., POSTHARVEST QUALITY OF ZUCCHINI (CUCURBITA-PEPO L) FOLLOWING HIGH HUMIDITY HOT AIR DISINFESTATION TREATMENTS AND COOL STORAGE, Postharvest biology and technology, 7(4), 1996, pp. 309-316

Authors: JACOBI KK WONG LS GILES JE
Citation: Kk. Jacobi et al., EFFECT OF HOT AIR DISINFESTATION TREATMENT IN COMBINATION WITH SIMULATED AIR FREIGHT CONDITIONS ON QUALITY OF KENSINGTON MANGO (MANGIFERA-INDICA LINN), Australian journal of experimental agriculture, 36(6), 1996, pp. 739-745

Authors: JACOBI KK WONG LS GILES JE
Citation: Kk. Jacobi et al., CONDITIONING WITH HOT AIR REDUCES HEAT DAMAGE CAUSED TO KENSINGTON MANGO (MANGIFERA-INDICA LINN) BY HOT-WATER DISINFESTATION TREATMENT, Australian journal of experimental agriculture, 36(4), 1996, pp. 507-512

Authors: JACOBI KK WONG LS GILES JE
Citation: Kk. Jacobi et al., EFFECT OF FRUIT MATURITY ON QUALITY AND PHYSIOLOGY OF HIGH-HUMIDITY HOT AIR-TREATED KENSINGTON MANGO (MANGIFERA-INDICA LINN), Postharvest biology and technology, 5(1-2), 1995, pp. 149-159

Authors: JACOBI KK GOWANLOCK D
Citation: Kk. Jacobi et D. Gowanlock, ULTRASTRUCTURAL STUDIES OF KENSINGTON MANGO (MANGIFERA-INDICA LINN) -HEAT INJURIES, HortScience, 30(1), 1995, pp. 102-103
Risultati: 1-7 |