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Citation: Me. Hoke et al., Stability of washed frozen mince from channel catfish frames, J FOOD SCI, 65(6), 2000, pp. 1083-1086

Authors: Suvanich, V Jahncke, ML Marshall, DL

Citation: V. Suvanich et al., Changes in selected chemical quality characteristics of channel catfish frame mince during chill and frozen storage, J FOOD SCI, 65(1), 2000, pp. 24-29

Authors: Suvanich, V Marshall, DL Jahncke, ML

Citation: V. Suvanich et al., Microbiological and color quality changes of channel catfish frame mince during chilled and frozen storage, J FOOD SCI, 65(1), 2000, pp. 151-154