Authors:
Jan, F
Yamashita, K
Matsumoto, H
Maeda, M
Citation: F. Jan et al., Protein and peroxidase changes in various root-cell fractions of two upland rice cultivars differing in Al tolerance, ENVIR EXP B, 46(2), 2001, pp. 141-146
Citation: F. Jan, Frequent nut consumption and risk of coronary heart disease in women: prospective cohort study., PRESSE MED, 28(16), 1999, pp. 847-848