Authors: Farouk, A Pudil, F Janda, V Pokorny, J

Citation: A. Farouk et al., Effect of amino acids on the composition and properties of extruded mixtures of wheat flour and glucose, NAHRUNG, 44(3), 2000, pp. 188-192

Authors: Janda, V

Citation: V. Janda, Seventieth birthday of Pavel Pitter, CHEM LISTY, 94(7), 2000, pp. 477-477

Authors: Janda, V Svecova, M

Citation: V. Janda et M. Svecova, By-products in drinking water disinfection (vol 94, pg 905, 2000), CHEM LISTY, 94(12), 2000, pp. 1123-1123

Authors: Janda, V Svecova, M

Citation: V. Janda et M. Svecova, By-products in drinking water disinfection, CHEM LISTY, 94(10), 2000, pp. 905-908

Authors: Janda, V

Citation: V. Janda, Supercritical fluid extraction in environmental analysis, CR R ANAL C, 29(2), 1999, pp. 87-89

Authors: Jursikova, K Janda, V

Citation: K. Jursikova et V. Janda, Analysis of chlorophenols in water by solid-phase microextraction and GC-MS, CHEM LISTY, 93(12), 1999, pp. 803-805