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Authors: Mullin, WJ Fregeau-Reid, JA Butler, M Poysa, V Woodrow, L Jessop, DB Raymond, D
Citation: Wj. Mullin et al., An interlaboratory test of a procedure to assess soybean quality for soymilk and tofu production, FOOD RES IN, 34(8), 2001, pp. 669-677
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