Authors:
Park, JH
Hyun, CK
Jeong, SK
Yi, MA
Ji, ST
Shin, HK
Citation: Jh. Park et al., Use of the single cell gel electrophoresis assay (Comet assay) as a technique for monitoring low-temperature treated and irradiated muscle tissues, INT J FOOD, 35(6), 2000, pp. 555-561
Authors:
Wollowski, I
Ji, ST
Bakalinsky, AT
Neudecker, C
Pool-Zobel, BL
Citation: I. Wollowski et al., Bacteria used for the production of yogurt inactivate carcinogens and prevent DNA damage in the colon of rats, J NUTR, 129(1), 1999, pp. 77-82