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Results: 3

Authors: Kassam-Khamis, T Judd, PA Thomas, JE
Citation: T. Kassam-khamis et al., Frequency of consumption and nutrient composition of composite dishes commonly consumed in the UK by South Asian Muslims originating from Bangladesh,Pakistan and East Africa (Ismailis), J HUM NU DI, 13(3), 2000, pp. 185-196

Authors: Nickerson, BG Judd, PA Mayer, LA
Citation: Bg. Nickerson et al., Data structures for fast searching of SEG-Y seismic data, COMPUT GEOS, 25(2), 1999, pp. 179-190

Authors: Onyechi, UA Judd, PA Ellis, PR
Citation: Ua. Onyechi et al., African plant foods rich in non-starch polysaccharides reduce postprandialblood glucose and insulin concentrations in healthy human subjects, BR J NUTR, 80(5), 1998, pp. 419-428
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