Authors:
ALCANTARALICUDINE JP
BUI NL
KAWATE MK
LI QX
Citation: Jp. Alcantaralicudine et al., ANALYSIS OF PHLOXINE-B AND URANINE IN COFFEE BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY AND CAPILLARY-ZONE-ELECTROPHORESIS AFTER SOLID-PHASEEXTRACTION CLEANUP, Journal of agricultural and food chemistry, 46(3), 1998, pp. 1005-1011
Citation: Mk. Kawate et al., EFFECT OF GLYPHOSATE-TREATED HENBIT (LAMIUM AMPLEXICAULE) AND DOWNY BROME (BROMUS-TECTORUM) ON FUSARIUM-SOLANI F SP. PISI AND PYTHIUM-ULTIMUM, Weed science, 45(5), 1997, pp. 739-743
Citation: Jp. Alcantaralicudine et al., METHOD FOR THE ANALYSIS OF PHLOXINE-B, URANINE, AND RELATED XANTHENE DYES IN SOIL USING SUPERCRITICAL-FLUID EXTRACTION AND HIGH-PERFORMANCELIQUID-CHROMATOGRAPHY, Journal of agricultural and food chemistry, 45(3), 1997, pp. 766-773
Citation: Jp. Alcantaralicudine et al., SUPERCRITICAL-FLUID EXTRACTION OF NALED, METHYL EUGENOL, AND CUELURE IN SOIL, Journal of chromatographic science, 34(5), 1996, pp. 238-244