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Results: 4
ACCUMULATION OF SELENIUM IN KIDNEYS, LIVER AND HEART OF TSIGAI LAMBS
Authors:
KRAJINOVIC M KELEMENMASIC D POPOVRALJIC J DZINIC N POPOV S
Citation:
M. Krajinovic et al., ACCUMULATION OF SELENIUM IN KIDNEYS, LIVER AND HEART OF TSIGAI LAMBS, Acta veterinaria, 46(1), 1996, pp. 33-38
SOME QUALITY CHARACTERISTICS OF FROZEN SAUCES MADE WITH POLYPORUS-SQUAMOSUS
Authors:
POPOVRALJIC J POPOV S KELEMENMASIC D DZINIC N
Citation:
J. Popovraljic et al., SOME QUALITY CHARACTERISTICS OF FROZEN SAUCES MADE WITH POLYPORUS-SQUAMOSUS, Die Nahrung, 40(4), 1996, pp. 218-221
CHEMICAL-COMPOSITION OF KID MEAT OF THE DOMESTIC WHITE GOAT
Authors:
POPOVRALJIC J KRAJINOVIC M KELEMENMASIC D CVETKOVIC T DZINIC N POPOV S KUNC V
Citation:
J. Popovraljic et al., CHEMICAL-COMPOSITION OF KID MEAT OF THE DOMESTIC WHITE GOAT, Acta veterinaria, 45(5-6), 1995, pp. 303-309
SOME QUALITY CHARACTERISTICS OF HAMBURGER WITH ADDITION OF POLYPORUS SQUAMOSUS
Authors:
POPOVRALJIC J POPOV S TOJAGIC S KELEMENMASIC D
Citation:
J. Popovraljic et al., SOME QUALITY CHARACTERISTICS OF HAMBURGER WITH ADDITION OF POLYPORUS SQUAMOSUS, Deutsche Lebensmittel-Rundschau, 91(5), 1995, pp. 148-149
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