Authors: MILLER MF KERTH CR WISE JW LANSDELL JL STOWELL JE RAMSEY CB

Citation: Mf. Miller et al., SLAUGHTER PLANT LOCATION, USDA QUALITY GRADE, EXTERNAL FAT THICKNESS,AND AGING TIME EFFECTS ON SENSORY CHARACTERISTICS OF BEEF LOIN STRIP STEAK, Journal of animal science, 75(3), 1997, pp. 662-667

Authors: KERTH CR MILLER MF OWEN BL BROPHY BH RAMSEY CB

Citation: Cr. Kerth et al., IMPLANT AND BIOLOGICAL TYPE EFFECTS ON BEEF CARCASS CHARACTERISTICS, Meat science, 41(1), 1995, pp. 47-53

Authors: KERTH CR MILLER MF RAMSEY CB

Citation: Cr. Kerth et al., IMPROVEMENT OF BEEF TENDERNESS AND QUALITY TRAITS WITH CALCIUM-CHLORIDE INJECTION IN BEEF LOINS 48 HOURS POSTMORTEM, Journal of animal science, 73(3), 1995, pp. 750-756