Authors:
AMAROWICZ R
KARAMAC M
KMITAGLAZEWSKA H
TROSZYNSKA A
KOZLOWSKA H
Citation: R. Amarowicz et al., ANTIOXIDANT ACTIVITY OF PHENOLIC FRACTIONS OF EVERLASTING PEA, FABA BEAN AND BROAD BEAN, Journal of food lipids, 3(3), 1996, pp. 199-211
Citation: R. Amarowicz et al., NITRITE-BINDING PROPERTIES OF CABBAGE LYOPHILISATES AND DIETARY FIBERFROM CABBAGE AND PEA, Die Nahrung, 40(1), 1996, pp. 44-45