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Results: 1
REDUCTION OF FE(III), MN(III), AND CU(II) CHELATES BY ROOTS OF PEA (PISUM-SATIVUM L) OR SOYBEAN (GLYCIAE MAX)
Authors:
NORVELL WA WELCH RM ADAMS ML KOCHAIN LV
Citation:
Wa. Norvell et al., REDUCTION OF FE(III), MN(III), AND CU(II) CHELATES BY ROOTS OF PEA (PISUM-SATIVUM L) OR SOYBEAN (GLYCIAE MAX), Plant and soil, 156, 1993, pp. 123-126
Risultati:
1-1
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