Authors: LACROIX M SMORAGIEWICZ W PAZDERNIK L KONE MI KRZYSTYNIAK K

Citation: M. Lacroix et al., PREVENTION OF LIPID RADIOLYSIS BY NATURAL ANTIOXIDANTS FROM ROSEMARY (ROSMARINUS-OFFICINALIS L.) AND THYME (THYMUS-VULGARIS L.), Food research international, 30(6), 1997, pp. 457-462