Authors: KONINGS EJM ROOMANS HHS

Citation: Ejm. Konings et Hhs. Roomans, EVALUATION AND VALIDATION OF AN LC METHOD FOR THE ANALYSIS OF CAROTENOIDS IN VEGETABLES AND FRUIT, Food chemistry, 59(4), 1997, pp. 599-603

Authors: KONINGS EJM ROOMANS HHS BELJAARS PR

Citation: Ejm. Konings et al., LIQUID-CHROMATOGRAPHIC DETERMINATION OF TOCOPHEROLS AND TOCOPHEROLS IN MARGARINE, INFANT FOODS, AND VEGETABLES, Journal of AOAC International, 79(4), 1996, pp. 902-906

Authors: KONINGS EJM

Citation: Ejm. Konings, ESTIMATION OF VITAMIN-D IN BABY FOODS WITH LIQUID-CHROMATOGRAPHY, Netherlands milk and dairy journal, 48(1), 1994, pp. 31-39