Authors:
KLEER J
SINELL HJ
KUSCHFELD D
BARTHOLOMA A
BIANCHI E
RUSCHKE R
Citation: J. Kleer et al., MICROBIOLOGICAL MONITORING OF ASEPTICALLY PACKED SEMIFLUID FOODS WITHPH GREATER-THAN-4.5 (LOW ACID PRODUCTS), Deutsche Lebensmittel-Rundschau, 94(1), 1998, pp. 1-9
Authors:
KLEER J
SINELL HJ
KUSCHFELD D
BARTHOLOMA A
BIANCHI E
RUSCHKE R
Citation: J. Kleer et al., MICROBIOLOGICAL MONITORING OF ASEPTICALLY PACKED SEMIFLUID FOODS WITHPH GREATER-THAN-4.5 (LOW ACID ASEPTIC PRODUCTS), Deutsche Lebensmittel-Rundschau, 93(11), 1997, pp. 360-367