Authors: Kar, F

Citation: F. Kar, Constant pressure filtration of sugar beet pulp-ammonium oxalate solution mixtures, INT SUGAR J, 102(1220), 2000, pp. 418-420

Authors: Kar, F Arslan, N

Citation: F. Kar et N. Arslan, Effect of temperature and concentration on viscosity of orange peel pectinsolutions and intrinsic viscosity-molecular weight relationship, CARBOHY POL, 40(4), 1999, pp. 277-284

Authors: Kar, F Arslan, N

Citation: F. Kar et N. Arslan, Characterization of orange peel pectin and effect of sugars, L-ascorbic acid, ammonium persulfate, salts on viscosity of orange peel pectin solutions, CARBOHY POL, 40(4), 1999, pp. 285-291

Authors: Kar, F Arslan, N

Citation: F. Kar et N. Arslan, Effect of kieselguhr on specific cake resistance in constant pressure filtration of pectin extract from orange peel, J FD SCI M, 36(4), 1999, pp. 334-338