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Results:
1-7
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Results: 7
Authors:
McDonald, K
Sun, DW
Kenny, T
Citation: K. Mcdonald et al., The effect of injection level on the quality of a rapid vacuum cooled cooked beef product, J FOOD ENG, 47(2), 2001, pp. 139-147
Authors:
Reynolds, JK
Catling, D
Blue, RC
Maluf, NI
Kenny, T
Citation: Jk. Reynolds et al., Packaging a piezoresistive pressure sensor to measure low absolute pressures over a wide sub-zero temperature range, SENS ACTU-A, 83(1-3), 2000, pp. 142-149
Authors:
McDonald, K
Sun, DW
Kenny, T
Citation: K. Mcdonald et al., Comparison of the quality of cooked beef products cooled by vacuum coolingand by conventional cooling, FOOD SCIENC, 33(1), 2000, pp. 21-29
Authors:
McDonald, K
Sun, DW
Kenny, T
Citation: K. Mcdonald et al., Comparison of the quality of cooked beef products cooled by vacuum coolingand by conventional cooling, LEBENSM-WIS, 33(1), 2000, pp. 21-29
Authors:
Bonagura, VR
Kwong, T
Kenny, T
Robbins, DL
Morrison, SL
Citation: Vr. Bonagura et al., The specificity of synovial IgM rheumatoid factors (RF) for genetically engineered IgG antibodies is not affected by the method used to immortalize RF-producing B cells, SC J IMMUN, 49(1), 1999, pp. 106-111
Authors:
Kasim-Karakas, SE
Li, YZ
Almario, R
Temel, I
Kenny, T
Citation: Se. Kasim-karakas et al., Hepatic microsomal triglyceride transfer protein gene expression in carbohydrate-induced hypertriglyceridemia, NUTR RES, 19(2), 1999, pp. 267-280
Authors:
Katayanagi, K
Van de Water, J
Kenny, T
Nakanuma, Y
Ansari, AA
Coppel, R
Gershwin, ME
Citation: K. Katayanagi et al., Generation of monoclonal antibodies to murine bile duct epithelial cells: Identification of annexin V as a new marker of small intrahepatic bile ducts, HEPATOLOGY, 29(4), 1999, pp. 1019-1025
Risultati:
1-7
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