Authors:
O'Shea, M
Devery, R
Lawless, F
Keogh, K
Stanton, C
Citation: M. O'Shea et al., Enrichment of the conjugated linoleic acid content of bovine milk fat by dry fractionation, INT DAIRY J, 10(4), 2000, pp. 289-294
Citation: K. Keogh et al., The Palliative Care Education Group for Gloucestershire (PEGG): an integrated model of multidisciplinary education in palliative care, EUR J CA C, 8(1), 1999, pp. 44-47