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Authors: Kikuchi-Hayakawa, H Shibahara-Sone, H Osada, K Onodera-Masuoka, N Ishikawa, F Watanuki, M
Citation: H. Kikuchi-hayakawa et al., Lower plasma triglyceride level in Syrian hamsters fed on skim milk fermented with Lactobacillus casei strain Shirota, BIOS BIOT B, 64(3), 2000, pp. 466-475

Authors: Kikuchi-Hayakawa, H Onodera-Masuoka, N Kano, M Matsubara, S Yasuda, E Ishikawa, F
Citation: H. Kikuchi-hayakawa et al., Effect of soy milk and bifidobacterium-fermented soy milk on plasma and liver lipids in ovariectomized Syrian hamsters, J NUTR SC V, 46(2), 2000, pp. 105-108

Authors: Nishino, T Shibahara-Sone, H Kikuchi-Hayakawa, H Ishikawa, F
Citation: T. Nishino et al., Transit of radical scavenging activity of milk products prepared by Maillard reaction and Lactobacillus casei strain Shirota fermentation through thehamster intestine, J DAIRY SCI, 83(5), 2000, pp. 915-922
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